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Tasty Sweet And Sour Pork Dish Recipe

Photo source: Grandmother's Kitchen

A sweet and sour pork recipe that is a popular, delicious Chinese dish

Ingredients

2 lbs. boneless pork center loin, diced
1 teaspoon sesame oil
3 minced garlic cloves
1 red pepper cut into pieces
1 small white cooking onion cut into slices
1/2 cup sliced green onions
1 1/2 cups pineapple juice
4 teaspoon cornstarch
2 tablespoon rice vinegar
4 tablespoon soy sauce
3 1/2 tablespoon brown sugar

Directions

1. In wok, heat sesame oil over high heat. Stir-frygarlic, for 3-5 minutes, add red peppers and sliced onions and cook until vegetables are crisp-tender.

2. Add pork and stir-fry for 5 minutes. Addpineapple juice; heat thoroughly.

3. In small bowl stir together cornstarch, vinegar, soy sauce and brown sugar; stir this mixture into wok and cook and stir until mixture comes to a boil.

4. Serve over cooked rice. Add chopped green onions as a final touch.

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