Glazed Chicken Wings Recipe
Photo source: Grandmother's Kitchen
Messy and delicious tasty chicken wings.
1/2 cup soy sauce
2 Tablespoons ketchup
1 cup honey
1 garlic clove, minced
1/2 teaspoon salt
1/2 teaspoon ground black pepper
3 lbs chicken wings
Rinse the chicken in cold water and dry with paper towels.
Mix the oil, soy sauce, ketchup, honey, garlic, salt and pepper and pour over the chicken.
Let sit in fridge for an hour, or overnight if possible.
Preheat oven to 375°F.
Line a baking dish with aluminum foil and grease with a little oil.
Place the wings into the prepared dish and bake for about 30 minutes or until cooked through and the glaze is carmelized.