Easy To Make Dark Chocolate Sauce Recipe
A dark chocolate sauce that is easy to make thatyou can drizzle on just about anything.
2 squares unsweetened chocolate, broken up
1/3 cup water
1/2 cup granulated sugar
3 tablespoons butter, cut in small pieces
1/2 teaspoon vanilla
1 Put chocolate and water in a heavy medium saucepan.
2 Cook over low heat, stirring with a rubber spatula until chocolate has melted and blended with water, about 3 to 5 minutes.
3 Add sugar; continue cooking over low heat, stirring constantly, until sugar is dissolved, about 4 to 5 minutes.
4 Remove from heat and stir in butter until melted and blended.
5 Stir in vanilla and serve immediately. Makes about 1 cup of chocolate sauce.