Blueberry Ice Cream Muffins Recipe
A Yummy recipe for fun blueberry ice cream muffins, serve topped with whipped cream and blueberries.
2 cups flour
2 tablespoons oil
2 tsp baking powder
1 cup blueberries
2 cups vanilla ice cream, softened
1/2 cup heavy cream, whipped
Preheat oven to 425 degrees F.
Combine flour, egg,baking powder, oil and ice cream in bowl; beat until smooth. Stir in blueberries.
Fill lined muffin cups 3/4 full.
Bake for 20 to 25 minutes or until golden brown. let cool
Just before serving top with whipped cream and garnish with blue berries.