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Best Mashed Potatoes Recipe

These are possibly the best mashed potatoes you will ever eat. Serve topped with gravy.


10 medium russet potatoes
1/4 cup milk
2 tablespoons sour cream
1/4 cup butter
1/2 teaspoon salt
pepper, to taste


Peel, cut up and boil potatoes 15 minutes or until tender.

Drain water and put potatoes in a mixing bowl.

Add butter, sour cream and milk.

Mash and mix until desired consistency.

Season to taste with salt and pepper.

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